At Porter Road, we believe that the best meat comes from animals raised in a way that keeps them happy and healthy. Our animals are lifetime pasture-raised, which means they never see a feedlot or a factory farm. No hormones or unnecessary medications are used, and we work closely with our farmers to make sure they're raising the animals in the most humane and sustainable ways possible. All of our beef is dry aged for 14 days to maximize tenderness and flavor!
Porter Road's Porterhouse steak offers the perfect blend of tenderness and marbled goodness. Dry-aged for two weeks, it's flavorful and tender. 100% Pasture-raised, hormone-free, antibiotic-free.
Porter Road's Porterhouse steak offers the perfect blend of tenderness and marbled goodness. Dry-aged for two weeks, it's flavorful and tender. 100% Pasture-raised, hormone-free, antibiotic-free.
Quality-conscious consumers
Foodie